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Philly.com’s Michael Klein: Medusa Pizzeria: A Sicilian family’s dream in Fishtown

Their goal: Build a quality pizzeria. The Villicos have been in the biz for years, but had taken over existing shops. “We really wanted to have something of our own that we started from scratch,” said Casimira Villico, whose husband, Ernesto, runs Joe’s. “We want simple, wood-fired pizza and food with simple ingredients. It’s how we eat in Sicily. It’s a better way to eat.”

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